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Heathy Farm, Crawley - pub details

Address: Balcombe Road, Crawley, West Sussex, RH10 3NQ [map] [gmap]

Tel: 0871 951 1000 (ref 12636) - calls cost 10p per minute plus network extras

Nearest train stations Three Bridges (1.4 miles), Gatwick Airport (1.7 miles), Crawley (2.5 miles)

Pub facilities/features:
Cask Marque accreditation

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> Current user rating: 7.2/10 (rated by 12 users)
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other pubs nearby:

Parsons Pig, Worth (0.5 miles), Greyhound, Tinsley Green (0.6 miles), Tavern on the Green, Pound Hill (0.7 miles), Prince Albert, Copthorne (1.0 miles), Shipley Bridge, Burstow (1.1 miles) - see more nearby pubs


user reviews of Heathy Farm, Crawley

please note - reviews on this site are purely the opinion of site visitors, so don't take them too seriously.

5 most recent reviews of 12 shown - see all reviews

Chain pub. Reasonable food (we had the steak), reasonable but unimaginative beer, typical chain pub surroundings (typical fake historic farmhouse!)
pubscouter - 27 Aug 2013 21:19
Have eaten here a few times, always reasonable without being spectacular.
tommo5 - 5 Aug 2011 21:12
I went to Heathy Farm with a family group for lunch this week. It was very busy and I was told that although the restaurant and bar tables were all fully booked, we could sit at a table outside and eat. As it was a lovely day, this wasn't a problem. The wait to order drinks and then food was very long and the staff (only 2 of them behind the bar) were unfriendly and short with customers. I suppose they are over-worked and under pressure but that is not the customer's fault. They need more people serving at busy times - especially as they seem to have a lot of funeral functions from the crematorium opposite. The food was mediocre which I was surprised about as it had been highly recommended to me. When it came to paying at the bar - another lengthy wait - I mentioned that the service was very slow but the bar person offered a rather uncivil and impatient 'sorry about that'. I do sympathise with their position when they are so pressured but as the pub is making so much money from funeral business, they should put more staff on.
copthorne1 - 4 Jun 2011 11:31
thehiddenone - 25 Feb 2011 09:08
We went here for dinner last night. We had booked a table for 10 people, but due to the snow, only 4 people could actually make it, and the first to arrive was half an hour after the time we had booked the table for.

We kept the staff updated on our journey, and everyone we spoke to on the phone were very understanding, and sympathetic.

The food was amazing! We had pre ordered from the festive menu! It came out very quickly as we were in a rush to get to the next place we were going!
laura.smith - 18 Dec 2010 12:04

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