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Royal Oak, Overstratton - pub details

Royal Oak

Address: Overstratton, South Petherton, Somerset, TA13 5LQ [map] [gmap]

Tel: 0871 951 1000 (ref 13767) - calls cost 10p per minute plus network extras

Nearest train station Crewkerne (4.5 miles)

Pub facilities/features:
Cask Marque accreditation

Are you the Licensee? Click here. ** SPECIAL Royal Summer Sizzler offer! **

> Current user rating: 5.8/10 (rated by 8 users)
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other pubs nearby:

Poulett Arms, South Petherton (0.8 miles), Brewers Arms, South Petherton (1.0 miles), Wheatsheaf Inn, South Petherton (1.2 miles), Volunteer Inn, Ilminster (1.6 miles), Kings Head, Crewkerne (1.7 miles) - see more nearby pubs

 

user reviews of Royal Oak, Overstratton

please note - reviews on this site are purely the opinion of site visitors, so don't take them too seriously.

5 most recent reviews of 6 shown - see all reviews

A rather third-rate wannabe-gastropub. Nice building but the cider is average at best, food is poor and the portions stingy in the extreme. Nasty aroma of hydrocarbons from the gas fire in the ancient inglenook! Oh, and watch out for the very amiable pub dog's droppings in the garden and car park... All in all, I cannot honestly recommend this place.
EccentricRichard - 12 Feb 2019 06:50
Lovely olde worlde pub, friendly landlady, food quite average, beer ok.
mangelwurzler - 17 May 2013 09:51
Nice interesting old pub. Typical west country village affair. Very pretty and a nice garden too. Beer from Badger brewery (Hall & Woodhouse) was more than adequate, food above average but only just.
cellarbuoy - 18 Jun 2012 15:46
Good pub serving Badger beer which is an excellent pint. They do decent food as well in a good atmosphere.
timengland - 14 Apr 2011 13:36
Nice 'olde worlde' village pub with a reputation for good food. Very warm welcome even though it was very busy tonight (Valentine's Day). Only one ale on this evening - Badger - well kept, if not my favourite. The food was better than average (but not outstanding) and extra Brownie points for the menu which is more adventurous than general pub grub fare. The stilton and pear starter could have done with more than a few small crumbs of stilton. The bream was very nice if a tad overcooked, but the accompanying risotto would have been far better cooked with arborio or carnaroli rice rather than quick cook long grain. Nevertheless an overall 6/10 and we'll probably be back.
BobOs - 14 Feb 2009 23:13

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