The Red Lion, Bitterne - pub details
Address: 448 Bitterne Road, Bitterne, Southampton, Hampshire, SO18 5EF [map] [gmap]
Tel: 0871 951 1000 (ref 24242) - calls cost 10p per minute plus network extras
Bitterne (0.9 miles), Sholing (1.2 miles), Woolston (1.4 miles)
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> Current user rating: 4.3/10 (rated by 6 users)
other pubs nearby:
Fox and Hounds, Southampton (0.2 miles), Humble Plum, Bitterne (0.2 miles), Big Cheese, Bitterne (0.5 miles), Winning Post, Southampton (0.7 miles), Bitterne Royal British Legion Club, Southampton (0.7 miles) - see more nearby pubs
user reviews of the Red Lion, Bitterne
please note - reviews on this site are purely the opinion of site visitors, so don't take them too seriously.
5 most recent reviews of 7 shown - see all reviews
| Prominently located in Bitterne shopping centre. A traditional pub that serves the older locals very well. Sign outcome says children not welcome, but on asking we were allowed in the back dining room. Typical pub/cafe food - quite edible, but don't expect posh grub. Service was a little frosty at start, but quickly warmed up. Ales are Courage Best and Directors. Nice looking sheltered beer garden at the rear. This is a busy and well run pub, though does lack a bit of character. I'm happy to come here again, though it's not a place to detour to. SilkTork - 1 Jan 2015 14:56 |
| My pint of Courage Best at midday was just fine, and �2.80 - a fair price. stevehar - 15 Mar 2011 23:09 |
| Nice pub only been late in the evening nice friendly pub, interesting decor worth a visit. garyharrison - 26 Jan 2010 21:52 |
| Beer was OKish although probably a little past the sell by date. Landlord seems to want to do well but has to cater to the local clientele. Having watched the locals inside and outside the pub I can see where my taxes go. A throughly depressing boozer. danbert - 10 Apr 2008 20:41 |
| I visited this pub whilst having my car repaired in a garage on the industrial estate opposite. Pint OK, felt a bit pecko, so i ordered some 'cheesie chips', they were truly disgusting, tasted like they'd been deep fried in old engine oil. eddy_blip - 24 Aug 2006 22:50 |
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