The Squirrel at Hurtmore, Hurtmore

Beers look good . Food looks good but there is somebody with a heavy hand with the salt in the kitchen. Sent back one starter because of excess salt. Both mains were so salty that our tongues were tingling. You would have thought they might have got it right with the mains. Waitress said she would let the chef know. Not much consolation for ruining our evening though, as that was the only acknowledgement of our complaint. Should have paid more attention to the comments on this site before we went. Won't be back.

19 Nov 2010 23:22