The Ship, Farnborough

Lunch for a fiver, inc, braised rabbit with cider rosemary and cream buttered new potatoes

18 May 2012 14:09

The Ship, Farnborough

Three yrs ago I left the house, a gastro pub in Islington north London, my executive chef was pushing me to go for a Michelin star, he came up under Ramsey, the house is owned by the Meridith group who also have the running footman in Mayfair, I was disillusioned by the pretentiousness and sought my own ambitions which have led. ME here via. Brixton where I set up a food operation with an old friend. And now to Farnborough where the air is clean and the county is rich with quality produce that I intend to make good use of, early days yet thanks for all your great comments I will endeavour to put my passion for food on to plenty more plates yet xxx

15 May 2012 01:01

The Duke of Edinburgh, Brixton

Tee hee this is fun....im back again sorry its been a while I work 7 days a week, Ok this is going nowhere but let me just say this, my company peaches and cream l.t.d is dedicated to giving my customers the benifit of my experience at an affordable price quality of meat check out Frank Godfrey.com one of the best butchers in this city, blah blah blah the point is im dedicated to my livelyhood and customers which is why i get a little pasionate about people who seem to have nothing better to do than post potentialy damaging comments about my business,I love food and this town and this pub and the people I work with who give nothing less than 110% trying to give the people somewhere to call there own.

Blaaaadclaaaat

12 Sep 2010 14:38