The Old Market Inn, Winchester - pub details
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Address: 34 The Square, Winchester, Hampshire, SO23 9EX [map] [gmap]
Tel: 01962 627341
Winchester (0.4 miles), Shawford (2.9 miles)
Pub facilities/features:
- Food served, Real ale
NB: Information may be incomplete or out of date as this pub is not currently registered.
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> Current user rating: 7.1/10 (rated by 21 users)
> Local guides: Winchester pub guide, Hampshire pub guide
other pubs nearby:
Eclipse Inn, Winchester (0.0 miles), Slug and Lettuce, Winchester (0.0 miles), Old Vine, Winchester (0.0 miles), Royal Oak, Winchester (0.1 miles), Original Porthouse, Winchester (0.1 miles) - see more nearby pubs
user reviews of the Old Market Inn, Winchester
please note - reviews on this site are purely the opinion of site visitors, so don't take them too seriously.
5 most recent reviews of 16 shown - see all reviews
| Wicked Pizza, the BEST you will find around and about..... other dissimilar menu items may not be to the same very high standard but still prettty damn good ..... they need more bar staff at times so be prepared to wait a while for more beer .... nice to see a healthy stock of newspapers on a rack near the door.... NB: check out the Italian Newspaper and the chat among the kitchen staff for a clue as to why the pizza is so good ;) Bella!!!!! dr_johnbullas - 20 Aug 2008 20:05 |
| Popped in today for a bite to eat having not been for a while. Food was really good, freshly made and good value. Staff are friendly as well. Could do with a bit of a makeover as looking a bit tired inside. Worth popping into. Missbakergirl - 22 Jun 2008 18:40 |
| Decent pub but a mixed crowd mean that the atmosphere can be very variable. bazza9 - 7 Nov 2007 16:44 |
| Previous reviews were spot on. Excellent food and a great pint. Excellent service despite being busy arferjob - 15 Oct 2007 22:06 |
| My new favourite, this place has got life. The reason could be bcos the owner is not from winchester. He & his chef are italian and the food is brilliant. The pizza is amazing, the best i've ever had and not a bad price. They cook it in a traditional brick oven. I like that it's not pretentious. They dont arrange the food in ridiculous fashion and the havent spent loads on fancy cutlery or napkins. chinois - 29 Aug 2007 11:46 |
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