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Dolphin, High Wycombe - pub details

Address: 56 Totteridge Lane, High Wycombe, Buckinghamshire, HP13 7PZ [map] [gmap]

Tel: 0871 951 1000 (ref 12551) - calls cost 10p per minute plus network extras

Nearest train stations High Wycombe (1.3 miles), Beaconsfield (4.2 miles), Bourne End (4.7 miles)

Pub facilities/features:
Cask Marque accreditation

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> Current user rating: 6.7/10 (rated by 9 users)
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other pubs nearby:

Beech Tree, Hazlemere (0.5 miles), Terriers, High Wycombe (0.6 miles), Crown, Hazlemere High (0.7 miles), Three Horseshoes, Hazlemere (0.8 miles), Queens Head, Hazlemere (1.0 miles) - see more nearby pubs

user reviews of Dolphin, High Wycombe

please note - reviews on this site are purely the opinion of site visitors, so don't take them too seriously.

5 most recent reviews of 9 shown - see all reviews

Large, generic GK does food/offers drinks at funny prices. Plumped for a pint of GK IPA Reserve (5.4%) which was priced at £2.64. Nice pint although tasted slightly chilled. Filled with locals and trades at 9pm on a Thursday night. Several big screens kept me abreast of what was going on in the sporting world via Sky Sports. Apparently, Ravel Morrison is to be loanded out to QPR for the rest of the season. How the mighty have fallen. Nice barmaid.
Komakino - 14 Feb 2014 00:58
we found the place on a iphone app we had downloaded beause we got a little lost.. we found this place and i was amzaing there, great food great drink great value for money and on top of that really friendly staff and a family feel to a family run pub!

it was nice to go to a pub and not just get service but to have a sit and a chat with the owner and th other staff and their friends

we will definatly be back!
Nimmo_71 - 28 Jul 2012 11:11
After a brief time nenamed The Chameleon, The Dolphin has now been taken over by Greene King (again). It's been refurbished and now has an extensive food menu.

As Greene King are running the place, it has a selection of GK beers on handpumps (IPA, Old Speckled Hen, Abbot Ale, etc), served to a good standard. For IPA, they even let you choose between Northern style pouring (creamy - ie through a sparkler) or Southern (bright).

I'm pretty impressed with this pub - I just hope it can survive.
Loulabelle44 - 26 Mar 2012 14:36
Regarding the comment about the ales being dispenced through sparklers. Well, I have investigated this and found it not to be true! The hand pull pumps do not have sparklers on them, the ale dispenced is simply kept correctly and comes out a bit lively, as it should. The new lease holders are here to stay and from what I have heard from the locals they are doing an amazing job with what used to be a problem pub!
anonymous - 21 Feb 2007 00:50
i worked in this pub for 4 years and i have to say that the improvement made by kate and nick is amazing.They have changed alot and i hope this encourages people to return to the pub as it is not what it used to be! The food and service has changed dramatically!
anonymous - 7 Feb 2007 18:42

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